ST25 RICE

SPECIFICATION:

– Broken: 5% Max
– Moisture: 14% Max
– Chalky Kernels: 3.0% Max
– Foreign Matter: 0.1% Max
– Yellow Kernels: 0.5% Max
– Damaged Kernel: 0.5% Max
– Red And Streaked Kernels: 0.5% Max
– Paddy per Kg: 1.0 Grain Maximum
– Average length of grain: 7.4mm Min
– Insect: Nil after fumigation
– Rodents: No presence even particles of rodents
– Milling degree: Well-milled, sortex, double polished
Crop: Newcrop

Category:

ST25 RICE

ST25 Rice has won the World’s Best Rice Award in the WORLD TECHNICAL RICE Contest 2019 (organised in Philippines) and continuously in the top 3 best rice in the world. The rice has long grain, clear white, no chalky kernel, cooked rice has a faint aroma of pandan leaves, mixed with the aroma of young nuggets. radiates lightness and charm.

The rice grains are drained, soft, flexible and have a slight toughness, the longer you chew the sweetness from the rice starch, the sweeter it becomes. In particular, rice retains its soft, supple texture even when cooled.

  • Features: Rice makes the rice soft, supple, the rice retains the grain, the natural aroma, the rice is still delicious when cooled.
  • Rice Type: Standard ST25, Shrimp Rice, Organic, Gaba Sprouts
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